Our accreditations
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Our accreditation bodies worldwide
HQC is recognised worldwide and holds almost all the necessary international accreditations. In order to export food and other products to Muslim countries or countries with significant Muslim minorities, halal certification is mostly required. The HQC certificate gives companies the opportunity to market their products internationally in all those countries that require halal certification as a prerequisite for import.
Indonesien Majelis Ulama (MUI)
MUI is considered the most important importer of halal food in one of the largest Muslim countries with over 250 million inhabitants. HQC received its recognition in 1996 and has continued to do so without interruption.
MALAYSIA (JAKIM)
Any products exported to Malaysia may not be designated as halal unless the products meet the conditions set by JAKIM, which requires testing by one of JAKIM's accredited halal certification bodies. HQC has been accredited by JAKIM since 1993.
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